Our story on VERTS
Franck and Anne sat down for a long conversation with VERTS, the podcast that tells the stories of the people who bring the Loire to life.
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News
Events, encounters and new creations: follow our news, season by season.
Franck Deville becomes a Maître Artisan
A new title marks Franck’s journey, from the kitchen of Le Clos Fleuri to our macaron atelier.
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Our macarons at Westminster
In London, a day of encounters around the book Monarchy and Democracy: A History of Leadership.
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Three stars for our Lemon macaron
The Great Taste judges reward the balance of lemon, almond and the gentle sweetness of the macaron.
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A macaron live on Télématin
Franck presents a macaron recipe live on France 2, to mark Macaron Day.
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A new rendezvous with the RREC
The Maison takes part in a project by the club for Rolls-Royce and Bentley enthusiasts.
ReadAt the Rencontres Maurienne Sports
A gathering with the organisers and participants of the Rencontres Maurienne Sports.
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Strive for Perfection with the RREC
Our first involvement in a Rolls-Royce Enthusiasts’ Club project.
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The French ingredients collection
Five creations brought together around named ingredients and origins.
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When the cocktail meets the macaron
Joseph Trotta and Franck Deville bring their expertise together in two collections.
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