Fig & onion compote
Dried fig and onion compote, the pairing so often served with a well-aged cheese. For the aperitif or the end of a meal.
✦ Gluten-free
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Ingredients, allergens and nutritional values
Ingredients: Sugar, ground ALMONDS, BUTTER, EGG white, onion 9%, dried figs 9%, rice flour, starch, red seaweed, salt, colours: carmines, beta-carotene, colour: beta-carotene.
Allergens: eggs, nuts (almonds), milk
May contain traces of soya, fish, crustaceans, celery, sulphites and other nuts (pistachios, hazelnuts, walnuts and pecan nuts)
Nutritional values per 100 g
| Energy | 1,928 kJ / 462 kcal |
|---|---|
| Fat | 27 g |
| of which saturates | 11 g |
| Carbohydrate | 47 g |
| of which sugars | 44 g |
| Protein | 7.6 g |
| Salt | 0.21 g |
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