French blackcurrant
A blackcurrant grown in France. For a dessert or teatime.
✦ Gluten-free
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Fallen for this macaron? You will find it in a box of your own making, or in the Maison selection shown on this page.
Ingredients, allergens and nutritional values
Ingredients: Sugar, ground ALMONDS, blackcurrant purée 18%, EGG white, glucose syrup, starch, red seaweed, hibiscus extract, psyllium fibre, colour: vegetable carbon.
Allergens: eggs, nuts (almonds)
May contain traces of milk, soya and other nuts (pistachios, hazelnuts, walnuts and pecan nuts)
Nutritional values per 100 g
| Energy | 1,527 kJ / 363 kcal |
|---|---|
| Fat | 10 g |
| of which saturates | 0.7 g |
| Carbohydrate | 60 g |
| of which sugars | 54 g |
| Protein | 6.7 g |
| Salt | 0.09 g |
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